Sunday, June 5, 2011

Bakery Style Muffins- How To

Regular-Style

Since this how-to was "buried" in my blueberry muffin recipe I posted last September, I thought I'd mention it again for those that may have missed it.

How to make those fancy bakery-style

big-topped muffins you see at the bakery...

Bakery-Style
How-To:
1. When coating your muffin pan with non-stick spray, spray some on the top of the pan also. This will keep the underside of the muffin tops from sticking.

2. Fill up the muffin cups full to the top. The batter will rise up and over just a bit, making a big round top.

3. Add four minutes to the baking time. Test with a toothpick for doneness. There you go! Fancy-pants muffins! *smile*
Posted by Sherri@FoodBasics101.com at 2:48 PM
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14 comments:

  1. The Culinary LensJune 6, 2011 at 2:44 PM

    Looks good I followed you over from basilmomma. Enjoying finding new stuff

    ReplyDelete
  2. AmyJune 7, 2011 at 5:53 AM

    I love making muffins like that because then I can just pull the top off and give the "stump" to my son or husband to eat. I get the best part, and it saves calories!

    Amy @ A Little Nosh

    ReplyDelete
  3. Sherri@FoodBasics101.comJune 7, 2011 at 9:21 AM

    Thanks for the comments Culinary Lens and Amy! I think I'm beginning to like blog hops! *smile*

    ReplyDelete
  4. Marnely RodriguezJune 7, 2011 at 10:46 AM

    Love the comparison! :) Great tips, thanks for visiting and I am now adding you to my Reader! :)

    ReplyDelete
  5. DeniseJune 7, 2011 at 1:33 PM

    Thanks for the nice comment, following you too

    ReplyDelete
  6. Lark (SparkyLarky)June 7, 2011 at 1:41 PM

    Sherri, I am so glad you "found" me and
    Baking Up a Cure!
    Are you interested in Being a "Baker" for us? Or maybe you would rather Bid?! Either way It will help a great cause. Let me know if you need any info. on it. Thanks for stopping by!

    Lark

    http://larkscountryheart.blogspot.com/
    http://bakingupacure.blogspot.com/
    www.countrycooksacrossamerica.com

    ReplyDelete
  7. AnonymousJune 7, 2011 at 4:21 PM

    Love your site, so many good tips. Thanks for stopping by my blog:)

    ReplyDelete
  8. KimbyJune 8, 2011 at 4:51 AM

    Hello! Hopping in from basilmomma's. :) I like your "how to" approach -- and your pantry! (Mine is "messy organized" for now...)

    ReplyDelete
  9. PeggyJune 9, 2011 at 3:30 PM

    Thanks for your sweet comment on my blog! Glad I found yours - especially because I'll be making these muffins in the near future!

    ReplyDelete
  10. Rivki Locker (Ordinary Blogger)June 9, 2011 at 8:11 PM

    I just love your 'fancy pants' muffins! Great tips.

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  11. The Harried CookJune 10, 2011 at 12:38 AM

    Thanks for stopping by & commenting on my blog! You have a lovely site here... This recipe especially sounds great... You give some great tips! Thanks for sharing :)

    ReplyDelete
  12. EmilyJune 10, 2011 at 5:53 AM

    I'm so excited that you commented on my blog so that I'd find yours!

    Can't wait to test this method out the next time I make muffins!

    Best,
    Emily from Nap Time Is My Time

    ReplyDelete
  13. ErinJune 12, 2011 at 4:56 PM

    Thanks for stopping by my blog - yours is great! I saw so many things that caught my eye, I didn't know where to start! We loves muffins, and make them all the time here!

    ReplyDelete
  14. MartaJune 14, 2011 at 7:00 AM

    Oh need to try this, I love the big topped muffins, they just look so gorgeous! Thanks a lot for the tip! Marta

    ReplyDelete

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