Jell-O and pineapple- Just a little tidbit...
When making a Jell-O salad or dessert use canned pineapple, not fresh. Fresh pineapple contains an enzyme that will keep the gelatin from setting up.*smile*
Tuesday, April 19, 2011
Jell-O and fresh pineapple?
Jell-O and pineapple- Just a little tidbit...
When making a Jell-O salad or dessert use canned pineapple, not fresh. Fresh pineapple contains an enzyme that will keep the gelatin from setting up.*smile*
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